Recipe Category: Other

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  • The Ultimate Truffle Cheese Toastie

    28 July 2017
    Step 1 If time permits, prepare the sandwich 1 to 2 days before cooking. The flavours of the truffle will infuse the cheese over time. Step 2 Place one layer of the gruyere cheese on two slices of the bread. Carefully place a layer of shaved truffle (or truffle oil) on top of the gruyere cheese. [...]
  • Naan Bread

    15 June 2017
    Step 1 In a large bowl or in a bread mixer, combine the bread flour, yeast, sugar, salt, warm water, yoghurt and oil. Knead for 10 to 15 minutes and let rise for 40 minutes or until doubled in size. Step 2 Divide the dough into 6 portions and roll into 20 cm by 10 cm [...]
  • Lemon Curd and Vanilla French Toast

    03 April 2017
    Step 1 Set up your barbecue for direct cooking. Please refer to your handbook for further instructions. Place a Q Ware Large Frying Pan in your barbecue and preheat your barbecue for direct cooking. Step 2 In a bowl, mix together the lemon curd and mascarpone, set aside. In a separate bowl, mix together the eggs, [...]
  • Best Brekky Burgers with Homemade Bacon Jam

    19 January 2017
    Step 1 Set up your barbecue for direct cooking with a half hotplate or Weber Q Ware Frying Pan on barbecue. Please refer to your handbook for further instructions. Preheat your barbecue for barbecuing. Step 2 Once the barbecue has preheated, adjust the burner control(s) to medium. Place the bacon on the on the grill and [...]
  • Bacon Jam

    19 January 2017
    Step 1 Set up your barbecue for direct cooking with a Weber Q Ware Small Casserole Dish. Please refer to your handbook for further instructions. Place your casserole dish on the barbecue (without lid) and preheat your barbecue for barbecuing. Step 2 Once the barbecue has preheated, adjust the burner control(s) to medium. Place the bacon [...]
  • Grilled Pineapple Mojitos

    30 December 2016
    Step 1 Set up your barbecue for direct cooking. Please refer to your handbook for further instructions. Preheat your barbecue for barbecuing. Step 2 Once the barbecue has preheated, adjust the burner(s) to medium. Place the pineapple on the barbecue. Barbecue for 3 minutes per side. Step 3 Place the lime halves on the grill and cook [...]
  • Cedar Plank Cheese with Grilled Peaches and Rosemary Croutons

    14 December 2016
    Step 1 Soak a Weber Cedar Plank in water for at least 60 minutes. Step 2 Place the cheese(s), walnuts and peach halves on a chopping board, lightly drizzle with olive oil. Season the cheese(s) with salt and pepper. Step 3 In a bowl mix together the blackberries and balsamic vinegar. Step 4 Remove  3/4 of the rosemary [...]
  • Black Olive and Rosemary Focaccia

    02 September 2016
    Step 1 In a jug, combine the honey, yeast and warm water. Stir gently, set aside for 10 minutes or until the mixture is frothy. Step 2 Sift the bread flour, semolina and 1 teaspoon of the salt into a large bowl of a stand mixer with a dough hook. Pour in the yeast mixture [...]
  • Baked Beans with Tangy BBQ Sauce

    07 July 2016
    Step 1 Mix the spice rub ingredients together in a large bowl. Massage the spice rub into the beef and cover with plastic wrap. Step 2 Leave the saucepan on medium heat and simmer uncovered, until thickened, about 10 minutes. Stir often to prevent the bottom from sticking or burning. Remove the barbecue sauce from [...]
  • Weber Smokey Nuts

    07 July 2016
    Step 1 Set up and light your Smokey Mountain Cooker as per the instructions in your handbook. Step 2 Once the smoker has reached the desired temperature, add 4 chunks of Weber Firespice Hickory wood through the front door. Step 3 To prepare the smokey nuts; in a large bowl combine the nuts and the [...]
  • Full as a goog hash browns

    17 June 2016
    Step 1 Set up your barbecue for indirect cooking. Please refer to your handbook for further instructions. Step 2 Preheat your barbecue for roasting Step 3 Grate the potato, squeeze out any excess juice. Place into a bowl with the pancetta, parmesan, salt and pepper. Step 4 Spray 9 holes in a 12-hole muffin tin generously with cooking [...]
  • Cornish Pasties

    17 June 2016
    Step 1 In a bowl mix together the filling ingredients. Cut four 12cm diameter rounds from each sheet of the pastry. Lightly brush the edges with the beaten egg. Spoon 1 tablespoon of the filling onto the centre of each pastry round. Fold the pastry over to create a semi-circle. Press down on the edges [...]
  • Breakfast Frittata

    24 March 2016
    Set up your barbecue for indirect cooking with a convection tray and trivet (Please refer to your handbook for further instructions). Preheat your barbecue on HIGH for 10 minutes (please refer to your handbook for further instructions). In a bowl mix together the eggs, cream, spring onion and gruyere cheese. Grease a Large Q Ware [...]
  • Wattle Seed Damper

    19 January 2016
    Step 1 Preheat your barbecue for 10 minutes for indirect cooking. For  Q use a convection tray and trivet. Step 2 Place the flour, wattle seed and salt in a large bowl. Stir until well mixed. Add the butter and using your fingertips rub the butter into the flour mixture until it resembles fine bread crumbs. [...]
  • Cheesy Vegemite Scones

    08 January 2016
    Step 1 Preheat your barbecue for 10 minutes for indirect cooking.  For a Weber Q, ensure you use a convection tray & trivet. Step 2 Sift the flour into a large bowl. Make a well in the centre and add the cream, lemonade and ham. Using a large spoon, mix until the mixture is just coming [...]
  • Easy Ham Glaze

    30 December 2015
    Step 1 Place all the ingredients in a medium saucepan and stir well. Step 2 Bring the glaze to the boil over a high heat, making sure to stir regularly. Step 3 Once boiling, reduce the heat to low and let the glaze simmer for 10 minutes. Step 4 Remove the glaze from the heat and leave to [...]
  • Cranberry Sauce

    30 December 2015
    Step 1 Add the olive oil to a small saucepan Step 2 Heat the oil over a medium heat. Once the oil is hot add the onion and season with salt and pepper. Step 3 Cook the onion for 5 minutes or until tender. Step 4 Stir in the corn flour, cranberry juice, orange zest, orange juice, mustard, [...]
  • Stuffing Balls

    11 December 2015
    Step 1 In a saucepan, on the side burner (or stove top) over a low heat, melt the butter. Step 2 Once the butter has melted add the onion. Fry for a few minutes or until golden and just beginning to soften. Step 3 Once the onion is cooked, remove it from the heat, and set aside [...]
  • Smashed Avocado Toasts

    20 November 2015
    Step 1 Remove one grill from your barbecue and add a half hotplate. Preheat on high for 10 minutes. Cut the avocados in half and remove the stone. Step 2 Once the barbecue is preheated, grill the avocados cut side down for 3 minutes.Remove from the avocados from the grill and set aside to cool. Step 3 Once [...]
  • Zucchini and Corn Fritters

    10 November 2015
    Step 1 Remove the right hand cooking grill and replace with a cast iron half hotplate. Step 2 Preheat the barbecue with burners on high for 10 min. Step 3 Place the flour, milk and eggs in a large bowl and mix with a whisk until combined. Stir in the corn, zucchini and cheese. Season with salt and pepper [...]
  • Tomato And Pesto Pizza

    24 August 2015
    Step 1 Spread basil pesto evenly over the pizza base. Top with sliced tomato and bocconcini. Cook on preheated pizza stone for  15 minutes.  When cooked dress with basil leaves.
  • Supreme Pizza

    24 August 2015
    Step 1 Spread pizza sauce evenly over the pizza base. Top with ham, salami, mushroom, onion, capsicum, pineapple and cheese. Cook on a preheated pizza stone for 20 minutes.
  • Chilli Prawn Pizza

    24 August 2015
    Step 1 Add garlic, onion and chilli to olive oil and panfry for one minute. Step 2 Add prawns and cook for a further two minutes (turning once) or until prawns have just changed colour. Step 3 Evenly spread the pizza sauce over the base and top with the prawn mixture and cheese. Add ground black pepper [...]
  • Corn Bread

    24 August 2015
    Step 1 Set up your Q for indirect cooking with the trivet and convection tray in place. Preheat on high for 10 minutes. Step 2 Brush the casserole dish with the melted butter. Step 3 Line a bowl with sheets of paper towel and pour the corn into the centre. Pick up the paper towel and squeeze [...]
  • All-In-One Quiche

    24 August 2015
    Step 1 Set up your Q for indirect cooking with the trivet and convection tray in place. Preheat on high for 10 minutes. Step 2 Brush the casserole dish with the melted butter. Step 3 Combine the milk, pastry mix, butter and eggs in a bowl (or food processor) and mix well using an electric beater. Pour [...]
  • Spanish Style Chorizo, Beans And Eggs

    24 August 2015
    Step 1 Place your pan on the Q grill and preheat for 10 minutes. Step 2 Add the oil, onion, garlic and Chorizo sausage, close the lid and cook for 6 to 7 minutes, stirring once or twice. Add the sugar, paprika, chilli and baked beans. Stir in well, close the lid and cook for 4 [...]
  • Meat Lovers Pizza

    23 August 2015
    Step 1 Prepare the pizza on your Weber Q Pizza Tray. Spread pizza sauce evenly over the pizza base. Place a small amount of cheese on top. Cover with a mix of smoked ham, salami and pepperoni, and finish with a handful of cheese over the top. Step 2 Preheat your Q and pizza stone as [...]
  • Traditional Aussie Barbecue

    21 August 2015
    Step 1 Preheat the barbecue, with the hotplate in, for direct cooking. Once the barbecue is preheated, turn all the burners to medium. Lightly coat the hotplate with the olive oil. Step 2 Lay the potatoes evenly over half the hotplate. Add the onions to the hotplate and season with salt and pepper. Step 3 Once the onions and [...]
  • Pancakes

    21 August 2015
    Step 1 Preheat the barbecue, with the hotplate in, for direct cooking.  While the barbecue is preheating, whisk the milk, egg and vanilla together in a jug until just combined. Step 2 In a separate bowl, mix the flour, bicarbonate of soda and sugar. Make a well in the centre of the dry mixture and add [...]
  • Aussie Breakfast

    21 August 2015
    Step 1 Preheat the barbecue with one half grill and one half hotplate, for direct cooking.  Once the barbecue is preheated, turn the burners to medium. Step 2 Melt the butter on the hotplate. Place the mushrooms, tomatoes and bacon on the hotplate. Season the mushrooms and tomatoes with salt and pepper. Step 3 With the lid [...]

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